Cape Herb & Spice, Louisiana Cajun Rub for meat, seafood, & roasted veg 100g
- Sprinkle generously over oiled pieces of chicken, beef, lamb or seafood, about 20 minutes prior to cooking.
- For added flavour, sprinkle extra seasoning over your meat whilst cooking.
- Knead into bread dough before baking.
- Excellent seasoning for roasted potato wedges or stir through some cream cheese for the ultimate chip or bread dipper.
- For a flavoursome wrap or sandwich filling, use to season your chicken or beef strips.
Brand - Cape Herb ans Spice
Country Of Origin - South Africa